Pig Eatin Cake - cooking recipe

Ingredients

1 box Duncan Hines cake mix
1/2 c. oil
4 eggs
1 can mandarin oranges

Preparation

Combine cake mix, oil and eggs.
Beat at medium speed.
Add mandarin oranges. Beat until oranges are well mixed.
Bake in a 3 x 9-inch round pan at 350\u00b0 until golden.