Mexican Casserole - cooking recipe

Ingredients

1 1/2 to 2 lb. ground chuck
1 onion, chopped
1 bell pepper, chopped
1 can Ro-Tel tomatoes
1/2 c. milk
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 lb. Velveeta cheese
1 (7 oz.) pkg. nacho cheese Doritos

Preparation

Brown ground chuck, onion and bell pepper.
Add remainder of ingredients.
Simmer until cheese melts.
Pour over Doritos chips. Bake 25 to 30 minutes at 350\u00b0.