Sweet And Sour Chicken Wings - cooking recipe
Ingredients
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1/2 c. sugar
1/2 c. vinegar
1/2 ___ water
1/2 c. soy sauce
2 Tbsp. cornstarch
1 Tbsp. ginger
1 tsp. salt
1 Tbsp. catsup
1 clove garlic
Preparation
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Cook sauce until thick.
Pour over 5 pounds of chicken wings and marinate for several hours.
Cook in the sauce at 325\u00b0 for approximately 2 hours.
This can be a dinner meat or served at cocktail or buffet table.
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