Magic Cookie Bars - cooking recipe

Ingredients
    1/2 c. butter
    1 1/2 c. graham crackers
    1 (14 oz.) can Eagle Brand milk
    1 c. (6 oz.) semi-sweet chocolate chips
    1 (3 1/2 oz.) can flaked coconut
    1 c. chopped nuts
Preparation
    In a 13 x 9-inch baking pan, melt the butter in the oven. Sprinkle crumbs over butter.
    Pour Eagle Brand evenly over crumbs. Top with remaining ingredients.
    Press down firmly.
    Bake 25 to 30 minutes or until lightly browned.
    Bake at 350\u00b0 or 325\u00b0 for a glass pan. Cool. Cut into bars.
    Makes 24 to 36 bars.

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