Cherry Delight(Very Dietetic) - cooking recipe

Ingredients

1 round angel food cake
1 large box instant vanilla pudding
3 c. cold milk
1 (8 oz.) Cool Whip
1 can cherry pie filling

Preparation

Break up angel food cake into pieces and put in pan or deep bowl.
Mix vanilla pudding with cold milk until thick.
Whip in Cool Whip.
Pour over cake mix if you want it to cover the cake well.
Pour pie filling over cake mixture.
Refrigerate.