Million Dollar Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. lemon jello
2 c. boiling water
1 (20 oz.) can crushed pineapple or 1 (16 oz.) can fruit cocktail
3 bananas, diced
1 c. chopped pecans
2 c. miniature marshmallows
1 can Eagle Brand
1 (12 oz.) Cool Whip

Preparation

Mix jello and boiling water.
Stir until dissolved.
Add fruit, nuts, marshmallows and condensed milk.
Chill until thick. Fold in Cool Whip.
Pour into 11 x 13-inch dish to congeal.