Five-Layer Dinner - cooking recipe

Ingredients

4 slices bacon
4 (4 oz.) ground beef patties
salt and pepper to taste
4 medium potatoes, peeled and sliced
4 medium carrots, sliced
1/2 medium onion, sliced
1/4 c. water

Preparation

Arrange bacon in bottom of skillet.
Place beef patties over bacon; sprinkle with salt and pepper.
Place potatoes over beef; season with salt and pepper.
Layer carrots and onion over potatoes.
Cook on low until bacon starts to sizzle.
Pour in water.
Cook, covered, for 45 minutes or until done.