Baked Corn Casserole - cooking recipe

Ingredients

3 eggs, well beaten
1/4 c. unsifted flour
2 tsp. instant minced onions
2 cans yellow cream-style corn
1 c. grated Cheddar cheese
1 c. soft bread cubes

Preparation

Preheat oven to 350\u00b0.
Beat eggs, flour and onion together. Mix in corn, cheese and bread cubes.
Pour into a greased 2-quart casserole dish.
Bake for 1 hour.
Serves 6.