Chocolate Fudge(Makes Approximately 25 Pieces) - cooking recipe

Ingredients

3 c. sugar
2/3 c. Hershey's cocoa
1 1/2 c. milk
1/2 stick margarine
pinch of salt
1 tsp. vanilla to taste

Preparation

Mix sugar and cocoa over medium heat until sugar dissolves. Add milk, stirring occasionally.
Let the ingredients cook for approximately 10 to 15 minutes or until thickens.
Then add margarine, salt and vanilla.
Cook another 10 to 15 minutes.