Jalapeno Corn Bread - cooking recipe

Ingredients
    3 c. yellow corn meal
    3 Tbsp. sugar
    1 large onion, grated
    1 1/2 c. grated medium sharp cheese
    1/2 c. seeded jalapeno chilies
    1 can cream-style corn
    1/2 c. salad oil
    3 eggs, beaten
    1 1/2 c. milk
Preparation
    Preheat oven to 400\u00b0.
    Add to corn bread mix the sugar, onion, cheese, chilies and creamed corn.
    Mix the salad oil, eggs and milk together; add to dry ingredients.
    Stir well and pour into greased skillet.
    Bake until lightly brown.
    Cool before cutting.

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