Jalapeno Corn Bread - cooking recipe
Ingredients
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3 c. yellow corn meal
3 Tbsp. sugar
1 large onion, grated
1 1/2 c. grated medium sharp cheese
1/2 c. seeded jalapeno chilies
1 can cream-style corn
1/2 c. salad oil
3 eggs, beaten
1 1/2 c. milk
Preparation
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Preheat oven to 400\u00b0.
Add to corn bread mix the sugar, onion, cheese, chilies and creamed corn.
Mix the salad oil, eggs and milk together; add to dry ingredients.
Stir well and pour into greased skillet.
Bake until lightly brown.
Cool before cutting.
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