Easy Cinnamon Rolls - cooking recipe

Ingredients

1 can biscuits (10 count)
1 Tbsp. cinnamon, mixed with 1/4 c. sugar
1/2 c. chopped pecans
1/2 c. butter, melted

Preparation

Sprinkle cinnamon/sugar mixture over melted butter.
Sprinkle pecans on top of that.
Place biscuits on butter mixture and bake at 400\u00b0 until done.
Invert on plate.