Seven Layer Cookies - cooking recipe

Ingredients
    1 stick margarine
    1 c. crushed graham crackers
    1 (6 oz.) pkg. chocolate bits
    1 (6 oz.) pkg. butterscotch bits
    1 c. coconut
    1 c. chopped nuts
    1 can sweetened condensed milk
Preparation
    Melt margarine in a 9 x 13-inch baking dish.
    Add the crackers, chocolate and butterscotch bits, coconut and nuts in layers as listed.
    After layering the ingredients, pour the milk over top. Bake at 325\u00b0 for 20 to 25 minutes.
    Be careful not to overbake.

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