Homemade Apple Butter(Make In A Slow Cooker) - cooking recipe
Ingredients
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6 lb. tart cooking apples, peeled, cored and quartered (18 c.)
5 c. apple cider or apple juice
1 c. cider vinegar
4 c. sugar
2 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground allspice
Preparation
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In a kettle or Dutch oven, combine apples, cider or juice and vinegar.
Bring to a boil; reduce heat.
Cover.
Simmer for 30 minutes, stirring occasionally.
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