Sausage Balls - cooking recipe

Ingredients
    1 lb. regular or hot sausage
    1 lb. mild grated Cheddar cheese
    3 c. Bisquick
Preparation
    Mix all ingredients.
    Add enough water to hold together.
    Roll into balls.
    Bake on cookie sheet for 20 minutes at 325\u00b0.
    May freeze.
    Makes 5 dozen.

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