Shepherds Pie - cooking recipe

Ingredients

1 lb. ground beef or turkey
small onion, diced
1 (16 oz.) can corn
instant mashed potatoes
grated cheese

Preparation

Brown meat and onion.
Season with salt and pepper.
Place in bottom of casserole dish.
Cover with drained corn.
Prepare potatoes and spread on top.
Sprinkle with cheese.
Bake at 350\u00b0 until potatoes are slightly browned.