Meatballs - cooking recipe

Ingredients

3/4 lb. ground beef
1/4 lb. ground pork
1 c. bread crumbs
1/2 c. grated Parmesan
1 Tbsp. minced parsley
1 clove garlic, cut fine
1/2 c. milk
2 eggs, beaten
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Mix ingredients lightly and shape into 1-inch balls.
Bake about 15 minutes on broiler pan in oven.
Put in sauce of choice.