Golden Feather Cake - cooking recipe

Ingredients

2 c. flour
1 1/4 c. sugar
3 tsp. baking powder
3/4 tsp. salt
1/2 c. soft shortening
1 c. milk
1/4 tsp. vanilla
4 egg yolks or 2 whole eggs

Preparation

Put all ingredients in large bowl and beat until smooth and creamy.
Pour into pans or 9 x 13-inch pan.
Bake at 350\u00b0 for 25 minutes.
Cool and frost with your favorite frosting.