Ham Delights - cooking recipe

Ingredients

1/4 lb. margarine
3 Tbsp. poppy seed
1 tsp. Worcestershire sauce
3 Tbsp. mustard
1 medium onion, finely chopped
2 pkg. Pepperidge Farm party rolls
1 lb. boiled ham, shredded
1/3 lb. Swiss cheese, cut in squares

Preparation

Mix together the first 5 ingredients.
Split party rolls in half, horizontally.
Spread mixture on top and bottom of rolls. Cover with shredded ham and cheese square(s).
Put top and bottom halves back together like a sandwich.
Wrap in foil (individually or in a pan covered with foil).
Bake for 10 minutes at 400\u00b0. Yields 40 sandwiches.
Serves 15 to 20.