Lime Pear Congealed Salad - cooking recipe
Ingredients
-
1 large can pears
1/4 c. lemon juice
1 (16 oz.) carton Cool Whip
2 (3 oz.) pkg. lime jello
1 (8 oz.) pkg. cream cheese
Preparation
-
Heat juice from pears and dissolve jello in the juice.
Add this to the cream cheese and blend until smooth.
Let it begin to gel and then add lemon juice, chopped pears and Cool Whip. Congeal.
Leave a comment