Pumpkin-Apple Butter Pie - cooking recipe

Ingredients

2 eggs, beaten
1 3/4 c. solid pack pumpkin
3/4 c. sugar
1/2 tsp. salt
1 tsp. ground cinnamon
1/2 tsp. ground ginger
1/4 tsp. ground cloves
1 c. evaporated milk
1/4 c. apple butter
1 (9-inch) unbaked pie shell

Preparation

Preheat oven to 425\u00b0.
Combine all ingredients and pour into pie shell; bake 15 minutes.
Reduce heat in oven to 350\u00b0.
Bake 45 minutes or until knife inserted in middle comes out clean.