Butterscotch Noodles - cooking recipe

Ingredients

1 pkg. (12 oz.) butterscotch bits
1 1/2 c. (3 oz. can) chow mein noodles
1 c. salted peanuts

Preparation

Melt butterscotch bits over hot water.
Cool slightly.
Stir in noodles and peanuts.
Drop from teaspoon onto waxed paper.