Taco Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1 small jar taco sauce
1 can cream of chicken soup
1 can cream of mushroom soup
1 green chili pepper, chopped
1/2 lb. mild cheese, shredded
1 bag Doritos (taco or barbecue) chips

Preparation

Brown ground beef and onion; drain.
Add taco sauce, chopped pepper and soup.
Salt and pepper to taste.
Pour half of mixture in a casserole dish.
Place half of the chips on top of mixture. Spread layer of cheese.
Repeat process with remaining meat sauce, chips and cheese.
Bake at 350\u00b0 until cheese bubbles.