French Dressing - cooking recipe

Ingredients

2 tsp. Coleman's mustard
1 c. salad oil
1/3 c. vinegar
1 1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. sugar
1 tsp. paprika

Preparation

Moisten mustard with enough water to make a paste.
Allow to stand for 10 minutes.
Add remaining ingredients.
Shake well.