Chocolate Fudge - cooking recipe

Ingredients
    2 sq. semi-sweet chocolate, melted
    3 c. sugar
    2/3 can evaporated milk
    1 tsp. vanilla
    1 Tbsp. butter
Preparation
    Cook chocolate, sugar and milk for 8 minutes.
    Stir constantly.
    Test in cold water.
    Add vanilla and butter; beat until begins to thicken.

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