Chocolate Fudge - cooking recipe
Ingredients
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2 sq. semi-sweet chocolate, melted
3 c. sugar
2/3 can evaporated milk
1 tsp. vanilla
1 Tbsp. butter
Preparation
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Cook chocolate, sugar and milk for 8 minutes.
Stir constantly.
Test in cold water.
Add vanilla and butter; beat until begins to thicken.
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