Jazzy Hot Dogs - cooking recipe

Ingredients

Hot Dogs
1/4 cup vinegar
2 tsp. sugar
1/2 cup catsup
1/4 cup water
1 tsp. dry mustard
1 medium onion sauteed in small amount of oil
(Optional: may also add 4 tsp. Worcheshire sauce)

Preparation

Preheat oven to 350 degrees.
Slit hot dogs down the center lengthwise.
Place slit side down in 9 x 13 baking dish.
Pour mixture over.
Bake uncovered for 35 minutes.