Americana Chuck Pot Roast - cooking recipe
Ingredients
-
2 Tbsp. salt
1/4 tsp. pepper
2 Tbsp. oil
1 c. water
1 bay leaf
8 small onions
1 small carrot
2 cans tomato sauce
4 to 5 lb. roast beef
Preparation
-
Sprinkle
meat\twith
salt.
Brown meat in hot oil.
In pot, add
1/2 cup water and bay leaf; simmer for 1 1/2 hours, or
until meat is tender.
Drain fat.
Add vegetables and rest of water to roast.
Pour on tomato sauce; cook 1 more hour.
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