Frozen Cheesecake - cooking recipe

Ingredients

3 egg whites
3 egg yolks
1 c. sugar
1 (8 oz.) pkg. cream cheese
graham cracker crumbs

Preparation

Beat egg whites until stiff.
Line 9 x 13-inch pan with cracker crumbs.
Beat yolks, sugar and cheese mixture until smooth. Combine with whites and pour into graham cracker crust.
Freeze.