Stromboli - cooking recipe

Ingredients

1 lb. regular sausage
1 lb. hot sausage
1/4 lb. ground beef
1 jar pizza sauce
1/2 pizza jar of water
Parmesan cheese
garlic powder
oregano
Mozzarella cheese
stromboli buns
soft margarine

Preparation

Cook meats. Drain. Add pizza sauce, water, Parmesan, garlic powder and oregano. Spread soft margarine on buns.
Add meat. Sprinkle top of meat with lots of Mozzarella.
Warm in oven until cheese is melted.