Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen, chopped broccoli
2 eggs, beaten
1 c. mayonnaise
1 can cream of mushroom soup
2 to 4 Tbsp. onion
1 c. sharp cheese, grated
1 c. cheese crackers, crushed
1 stick butter, melted

Preparation

Cook broccoli by package directions and drain.
Mix with all remaining ingredients, except crackers.
Pour into greased casserole dish.