Mystery Mini Loaves - cooking recipe

Ingredients
    1/2 c. soft bread crumbs
    2 1/2 tbsp. milk
    1 egg, beaten
    1 lb. ground beef
    1 pkg. onion soup mix
    1/2 c. chili sauce
    1/2 c. water
    2 1/2 tsp. brown sugar
    2/3 c. sauerkraut, drained
    2/3 c. whole cranberry sauce
Preparation
    Soak breadcrumbs in milk.
    Add beaten egg and soup mix.
    Stir well. add ground beef, salt and pepper to taste. shape into mini loaves.
    Combine rest of ingredients.
    Simmer 5 minutes.
    Pour over meat loaves.
    Bake at 350\u00b0 until meat is done, 45 to 50 minutes. Serves 6.

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