Mystery Mini Loaves - cooking recipe
Ingredients
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1/2 c. soft bread crumbs
2 1/2 tbsp. milk
1 egg, beaten
1 lb. ground beef
1 pkg. onion soup mix
1/2 c. chili sauce
1/2 c. water
2 1/2 tsp. brown sugar
2/3 c. sauerkraut, drained
2/3 c. whole cranberry sauce
Preparation
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Soak breadcrumbs in milk.
Add beaten egg and soup mix.
Stir well. add ground beef, salt and pepper to taste. shape into mini loaves.
Combine rest of ingredients.
Simmer 5 minutes.
Pour over meat loaves.
Bake at 350\u00b0 until meat is done, 45 to 50 minutes. Serves 6.
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