Five Cup Salad - cooking recipe

Ingredients
    1 c. Angel Flake coconut
    1 c. miniature marshmallows
    1 c. crushed pineapple
    1 c. mandarin oranges
    1 c. sour cream
    1 c. pecans
Preparation
    Mix all together; let set for 1 hour or more.
    Serve onto crisp lettuce leaf.

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