Five Cup Salad - cooking recipe
Ingredients
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1 c. Angel Flake coconut
1 c. miniature marshmallows
1 c. crushed pineapple
1 c. mandarin oranges
1 c. sour cream
1 c. pecans
Preparation
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Mix all together; let set for 1 hour or more.
Serve onto crisp lettuce leaf.
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