Pistachio Salad - cooking recipe

Ingredients

1 large can crushed pineapple in heavy syrup
1 box pistachio pudding
1 can mandarin oranges, drained
2 c. miniature marshmallows
1/2 c. chopped pecans
2 bananas (optional)
9 oz. Cool Whip

Preparation

Mix pineapple and pudding together.
Add mandarin oranges, marshmallows, pecans and bananas.
Fold in Cool Whip and refrigerate.