Marmalade Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
3/4 c. orange marmalade
1/2 c. sour cream
1/2 c. pecans, chopped
1/4 tsp. ground cinnamon

Preparation

Beat cream cheese until smooth.
Stir in marmalade, sour cream, pecans and cinnamon.
Cover and refrigerate until ready to use.