Pot Roast - cooking recipe
Ingredients
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1 medium roast beef
1 small pkg. carrots
2 medium baking potatoes, cut in chunks
3 medium onions, cut in chunks
1 bottle chili sauce
Preparation
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Sprinkle roast with flour and brown on both sides.
Add vegetables.
Pour chili sauce over all.
Fill bottle with water and pour over all.
Simmer about 3 hours.
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