Pot Roast - cooking recipe

Ingredients
    1 medium roast beef
    1 small pkg. carrots
    2 medium baking potatoes, cut in chunks
    3 medium onions, cut in chunks
    1 bottle chili sauce
Preparation
    Sprinkle roast with flour and brown on both sides.
    Add vegetables.
    Pour chili sauce over all.
    Fill bottle with water and pour over all.
    Simmer about 3 hours.

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