Lattice Top Chicken - cooking recipe

Ingredients
    1 can cream of potato soup
    1 bag frozen broccoli, carrots and cauliflower
    1 c. milk
    1/2 tsp. seasoned salt
    2 c. cubed chicken
    1 c. shredded Cheddar cheese
    1 c. French fried onions
    1 pkg. refrigerator crescent rolls
Preparation
    Combine all ingredients in 9 x 13-inch baking pan or large casserole dish except 1/2 cheese, 1/2 onions and rolls.
    Bake, covered, at 375\u00b0 for 20 minutes.
    Unwrap rolls, separate into rectangles and cut into strips.
    Make lattice top.
    Bake, uncovered, 15 minutes.
    Add remaining cheese and onions, bake 3 to 5 minutes more and serve.

Leave a comment