Buttermilk Honey Rolls - cooking recipe

Ingredients

2 c. buttermilk
1 Tbsp. active dry yeast
2 Tbsp. honey
2 tsp. coarse salt or 1 tsp. table salt
2 Tbsp. butter or lard
1/4 tsp. baking soda
4 to 4 1/4 c. white flour
melted butter

Preparation

Preheat oven to 400\u00b0.
Heat buttermilk
to lukewarm.
Pour 1/3 cup of it into medium size bowl and sprinkle in yeast.
Let stand until yeast is dissolved and starts to swell.