Hearty Breakfast Rolls - cooking recipe
Ingredients
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1 pkg (8-oz) refrigerated crescent dinner rolls
2 Tbsp. strawberry or apricot preserves
6 slices Smoked Ham
3/4 c. shredded pasteurized process cheese food
Preparation
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Preheat oven to 350\u00b0.
Unroll dough into two rectangles; firmly press perforations together to seal.
Spread rectangles with preserves; top with ham and process cheese food.
Roll up each rectangle, starting at narrow end; seal edge.
Cut each roll into four slices.
Place, cut side down, in greased 8-inch pie plate or round cake pan.
Bake 25 to 30 minutes or until golden brown. Makes 8 servings.
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