Hearty Breakfast Rolls - cooking recipe

Ingredients
    1 pkg (8-oz) refrigerated crescent dinner rolls
    2 Tbsp. strawberry or apricot preserves
    6 slices Smoked Ham
    3/4 c. shredded pasteurized process cheese food
Preparation
    Preheat oven to 350\u00b0.
    Unroll dough into two rectangles; firmly press perforations together to seal.
    Spread rectangles with preserves; top with ham and process cheese food.
    Roll up each rectangle, starting at narrow end; seal edge.
    Cut each roll into four slices.
    Place, cut side down, in greased 8-inch pie plate or round cake pan.
    Bake 25 to 30 minutes or until golden brown. Makes 8 servings.

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