Easy Potato Soup - cooking recipe
Ingredients
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2 c. diced potatoes
1/2 c. chopped onion
3 Tbsp. butter
1/2 c. water
1 1/2 tsp. salt
1/8 tsp. pepper
2 c. milk
1 Tbsp. chopped parsley
Preparation
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In saucepan, melt butter.
Add onion, potatoes, water, salt and pepper.
Cover and cook slowly until potatoes are very soft. Mash the potatoes with masher until fairly smooth.
Add milk; continue cooking until soup comes to a boil.
Add parsley.
Makes 2 servings.
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