Orange Glazed Sweet Potatoes - cooking recipe
Ingredients
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4 medium sweet potatoes
1/2 cup packed brown sugar
1/2 cup orange marmalade
1 tsp. grated orange peel
1/4 cup margarine
Preparation
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Wash and pierce skin of sweet potatoes.
Microwave on high for 6 - 8 minutes until almost tender.
Peel sweet potatoes and slice 1/8 inch thick.
Place in a 1 1/2 quart casserole.
Mix together brown sugar, marmalade and orange peel.
Pour over sweet potatoes.
Dot with margarine.
Cover with a tight fitting lid or plastic wrap.
Microwave on high for 5 - 6 minutes or until heated well.
Stir half way through cooking.
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