Cheese Ball With Ham - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, grated
8 oz. cream cheese, softened
1/4 c. Blue cheese salad dressing
1 Tbsp. Worcestershire sauce
4 oz. ham luncheon meat slices, finely chopped
1/4 tsp. garlic salt
chopped fresh parsley

Preparation

Mix all of the ingredients except the parsley together well. Shape into a ball and roll in the chopped parsley.
Refrigerate until ready to serve with crackers.
Serves 15 to 20.