Refrigerator Pickles(With Vinegar) - cooking recipe

Ingredients
    4 qt. cucumbers, sliced
    4 medium onions, sliced
    1/3 c. salt
    3 c. vinegar
    3 c. sugar
    1 tsp. celery seed
    1 tsp. mustard seed
    1 tsp. turmeric
Preparation
    Place cucumbers and onions in a gallon container.
    Combine salt, vinegar, sugar, celery seed, mustard seed and turmeric. Pour over cucumbers and onions.
    Place container in refrigerator. Stir each day for a week.
    Package in freezer boxes or bags. Freeze or refrigerate for 3 weeks.

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