Ranch Pretzels - cooking recipe
Ingredients
-
1 (18 oz.) bag broken hard pretzels
1 pkg. Hidden Valley Ranch mix
1/2 tsp. lemon pepper
1 tsp. dill weed
1/2 tsp. garlic powder
3/4 c. salad oil
Preparation
-
Combine all ingredients, but pretzels; pour over pretzels. Stir to coat.
Place in oven at 250\u00b0 for about 20 minutes.
Leave a comment