White Cake - cooking recipe

Ingredients

3 eggs
1 c. milk
3 c. flour
2 tsp. baking powder
2 c. sugar
1/2 c. butter
1 Tbsp. vanilla

Preparation

Cream sugar and butter.
Add eggs, milk and vanilla.
Add flour and baking powder, one cup and one teaspoon at a time.
Bake at 375\u00b0 for 35 to 40 minutes (cake) or 20 minutes (cupcakes).