Ingredients
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2 c. grated potatoes
1 Tbsp. grated onion
1 tsp. each salt and pepper
2 Tbsp. milk
4 Tbsp. flour
1 tsp. baking powder
1 egg, beaten
2 Tbsp. butter
Preparation
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Mix all together; drop by spoonfuls into skillet.
Fry in mixed butter and lard until brown and crisp.
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