Ambrosia Salad - cooking recipe

Ingredients

1 to 2 large cans fruit salad
1 (8 oz.) sour cream
1 to 2 cans mandarin oranges and pineapple
1 large can crushed pineapple
1 1/2 to 2 c. marshmallows
1 1/2 to 2 c. shredded coconut

Preparation

Add maraschino cherries.
Cut in half; do not add juice.
Mix well; chill.
Garnish with maraschino cherries.
Serve as salad or dessert.