Company Chicken - cooking recipe

Ingredients

3 whole chicken breasts, split
salt and pepper
paprika
1/2 c. butter or margarine
1/4 tsp. sweet basil
1/4 tsp. rosemary
1/2 c. chopped onion
1 (4 oz.) can sliced mushrooms, drained
1/2 c. cooking sherry
juice of 1/2 lemon
1 (10 oz.) can cream of mushroom soup, undiluted
3 c. hot cooked rice

Preparation

Place chicken, skin side up, in a greased shallow baking dish; sprinkle with salt, pepper and paprika.
Melt butter in saucepan. Add remaining ingredients except rice.
Stir until blended.
Pour over chicken.
Bake at 350\u00b0 for 1 hour and 15 minutes.
When ready to serve, remove chicken from baking dish.
Serve gravy over rice and place chicken breast on mound of rice.
Yield:
6 servings.