Cheese Cake (Pie) - cooking recipe

Ingredients

1 large plus 1 small cream cheese
1 Tbsp. lemon juice
2 eggs
1/2 c. sugar
graham cracker crust
1/2 pt. sour cream
1/2 tsp. vanilla
4 Tbsp. sugar

Preparation

Mix cream cheese well.
Add lemon juice, eggs and sugar.
Mix all together.
Put into graham cracker crust and bake at 350\u00b0 for 25 to 30 minutes.
Cool pie 20 minutes.
Mix sour cream, vanilla and 4 tablespoon sugar well.
Put on top of pie and bake at 450\u00b0 for 5 minutes.