Stuffed Cabbage Rolls(Servings: 6) - cooking recipe

Ingredients

1 1/2 c. brown rice
3 c. water
2 tsp. salt
1 tsp. dill seed
1/2 tsp. marjoram
3/4 tsp. pepper
2 1/2 c. onion, chopped
5 Tbsp. vegetable oil
1/2 tsp. paprika
2 garlic cloves, minced
2 large eggs, slightly beaten
1/4 c. bread crumbs
1/2 c. fresh parsley, minced
2 1/2 lb. cabbage
2 1/2 c. tomatoes, canned and chopped
1/2 c. vermouth (dry)
1/2 c. beef broth
2 Tbsp. tomato paste
1/2 tsp. sugar

Preparation

You will need about 6 foot of cheesecloth.