Hot Cheese Dip - cooking recipe

Ingredients

2 c. shredded sharp Cheddar cheese
2 c. mayonnaise
5 to 6 cloves garlic, minced or pressed

Preparation

Mix all ingredients.
Spread into an ovenproof serving dish. Bake in 350\u00b0 oven for 12 minutes.
Do not overbake.
It will be finished when peaks turn slightly brown.
Serve with complementary crackers.