Nuts For Chocolate Bars - cooking recipe

Ingredients

2 c. flour
1 c. sugar, divided
3/4 c. margarine or butter, divided
1 pkg. (4 oz.) Baker's German's sweet chocolate
1 c. Karo corn syrup
3 eggs
1 1/2 tsp. vanilla
1 1/2 c. chopped walnuts

Preparation

Mix flour and 1/2 cup of sugar in small bowl.
Cut in 1/2 cup margarine until mixture resembles coarse crumbs.
Press firmly into bottom of greased, foil-lined 13 x 9-inch pan.
Bake 20 minutes at 350\u00b0 or until edges are lightly brown.
Microwave chocolate and remaining 1/4 cup margarine in large bowl on High 1 1/2 minutes or until margarine is melted.
Stir until chocolate is melted.
Stir in corn syrup, remaining 1/2 cup sugar, eggs and vanilla until well blended.
Pour over crust.
Sprinkle with walnuts.
Bake 30 minutes, or until filling is set.
Cool in pan.
Cut into bars. Makes 3 dozen.